540 KITCHEN & BAR
OUR MENU
SNACKS & APPETIZERS
LUNCH
DINNER
SWEETS
DRINKS
SNACKS & APPETIZERS
$14
SPRING SALAD WITH COUS COUS V
baby kale, asparagus, shaved radish, baby leeks, goat cheese, citrus/herb vinaigrette
$14
$18
SEARED SCALLOPS GF
three scallops, creamed spinach and brussel sprouts, rendered maple bacon, herbed cream sauce
$18
$17
STEAM BUN
choice of: pulled Korean BBQ chicken or confit duck. Bao bun served with kewpie mayo, Asian slaw, and house made kimchi
$17
$12
SEASONAL VEG GF/V
whatever's fresh, served with rosemary/ shallot aioli
$12
$7
FRITES V
hand cut, triple cooked Yukon gold, garlic scallion aioli
$7
$17
CAESAR SALAD *GF
lardons, baby romaine, torn crusty bread, rendered maple bacon, parmesan, cracked pepper
$17
add chicken $5
$17
ROCK CRAB CAKES
panic breaded Atlantic crab cakes, chives, topped with gremolata, lobster bisque
$17
$17
CHICKEN WINGS *GF
Sriracha-lime sauce &/or Korean BBQ sauce &/or garlic parm
$17
$15
ESCARGOT *GF
roasted crimini mushrooms, lemon garlic butter, aged cheddar, crusty bread
$15
$15
HOUSE MADE MOZZA STICKS V
thick cut, panic crusted, fried and served with smoked pomodoro
$15
$17
TUNA TARTARE
potato gaufrettes, edamame, toasted sesame, sweet soy, sambal, Thai chillies, scallions, radish
$17
LUNCH
$19
STEAK SALAD (GF)
arugula, romaine, red onion, roasted red peppers, mustard/parm dressing
$19
substitute chicken/tofu
$16
CAESAR SALAD
baby romaine lettuce, croutons, lardons
$16
add chicken/ shrimp/ tofu $5
$17
WINGS
Korean BBQ or sriracha lime or garlic parm
$17
$17
MAC & CHEESE (V)
Aged cheddar & parmesan béchamel
$17
add bacon $2
$23
SEAFOOD LINGUINE
salmon belly, shrimp, scallops, kale, spinach, parm, vodka rosé sauce
$23
$17
CRAB CAKES
panko breaded Atlantic rock crab cakes, lobster bisque, potato, chilli & scallions
$17
$15
MOZZA STICKS (V)
house made, panko crusted, fried and served with smoke pomodoro sauce
$15
$18
TACO BOWL (*GF)
seasoned ground beef, taco crema, shredded cheese, salsa, lettuce, sour cream, jalapeños, served on rice with corn chips
$18
substitute chicken/ tofu
+ make it vegetarian
PULLED DUCK TACOS
Korean BBQ, Asian slaw, crispy ginger, scallions, sesame, miso dipping sauce
+ make it vegetarian
$19
$19
$19
THE STILTON BURGER
Yerxa's dry aged beef, tomato and fig jam, stilton cheese, guinness aioli
$19
sub impossible patty
$19
#540 BURGER
Yerxa's dry aged beef, american cheese, tomato & onion, 540 sauce
$19
add fried egg $2
sub impossible patty
$17
ARTICHOKE AND MUSHROOM PANINI(V)
artichoke, wild mushroom mix, basil pesto, white cheddar, sun-dried tomato aioli, served on sourdough
$17
$17
FISH & CHIPS
one piece tempura battered haddock, coleslaw, served with fries
$17
add piece of fish $5
We attempt to source as many of our ingredients locally as is possible, giving way to the contingencies of nature, economics, and local taste. Many items can be made gluten-free. Please ask your server about it.
DINNER
PASTA & GRAINS
$18
MAC & CHEESE (V)
aged cheddar & parmesan béchamel, au gratin
$18
$20
BACON MAC & CHEESE
aged cheddar & parmesan béchamel, bacon lardons, au gratin
$20
$30
TOMATO SAUSAGE RIGATONI
smoked tomato rosé, crumbled Italian sausage, parmesan, confit garlic, spinach, broccolini
$30
$29
SEAFOOD LINGUINE
salmon belly, shrimp, scallops, kale, spinach, parmesan, vodka rosé sauce
$29
$26
SPINACH AND SWEET PEA RISOTTO V/GF
arborio rice, saffron, garlic, peas, kale, spinach, parmesan
$26
$29
HERB CRUSTED HADDOCK
baked filets, topped with parsley, tarragon parmesan with roasted potatoes, creamed spinach and brussel sprouts
$29
HERE & THERE
$19
540 BURGER *GF
local dry aged beef, cheese, 540 sauce, lettuce, onions & tomato
$19
$19
STILTON BURGER *GF
local dry aged beef, tomato and fig jam, stilton cheese, Guinness aioli
$19
$44
SEARED BEEF TENDERLOIN *GF
6oz filet mignon served with seasonal vegetables. Choice of sauce: red wine Demi glaçe, stilton cheese Demi glaçe, gremolata
$44
$33
BISTRO FILET *GF
7oz steak served with seasonal vegetables Choice of sauce: red wine Demi glaçe, stilton cheese Demi glaçe, gremolata
$33
$31
SEARED SALMON *GF
pan seared salmon, sweet potato purée, baby boy choy, sautéed shiitake mushrooms, maple chilli/soy butter
$31
$31
HERB & GARLIC ROAST CHICKEN *GF
sautéed mushroom cream sauce, smashed potatoes, creamed spinach and brussel sprouts, bacon, parm crisp
$31
SWEETS
$12
CHEESECAKE
chocolate ganache, whipped cream, raspberry coulis, mint
$12
$12
BLONDIE
vanilla bean ice cream, Mexican hot chocolate syrup, toasted marshmallow
$12
$12
BLUEBERRY ALMOND TART
blueberry compote, vanilla bean ice cream, smoked maple syrup, coconut cereal crunch
$12
$12
GLUTEN FREE CHOCOLATE CAKE
vanilla bean ice cream, Mexican hot chocolate syrup, toasted marshmallow
$12
DRINKS
Cocktails
$12
BOULEVARDIER
Canadian club, sweet vermouth, campari
$12
$12
OLD FASHION
Bourbon, simple syrup, bitters
$12
$12
NEGRONI
Gin thuya, sweet vermouth, campari
$12
$12
MANHATTAN
Canadian club, sweet vermouth, bitters
$12
$12
MOJITO
Cruzan white, mint, lime, soda
$12
$12
NY SOUR
Maker's mark, lemon, egg white, bitters, red wine float
$12
$11
MARGARITA
Cazadores tequila, cointreau, lime, salt
$11
$12
PENICILLIN
Bowmore, highland park, honey ginger syrup, lemon
$12
$10
PIMM'S CUP
Pimms, cucmber, gingerale
$10
$12
APEROL SPRITZ
Aperol, Prosecco, soda, slice of orange
$12
Cocktails
$12
SANGRIA
Proprietary mix
$12
$12
APEROL SOUR
aperol, fils du roy gin, egg whites, lemon
$12
$12
BUTTERFLY G&T
butterfly pea flower infused gin, st. Germain, tonic
$12
$12
540 SOUR
Gin thuya, lemon, chili & fennel syrup, cucumber
$12
$12
THE SMOKESTACK
laphroaig, Campari, sweet vermouth
$12
$12
SUMMER MULE
fils du roy vodka, rosé, lime, ginger beer, orange bitters
$12
$12
BLUEBERRY 75
fils du roy gin, blueberry, sparkling wine, lemon
$12
$12
EASY DOES IT
lillet, strawberry campari, gin thuya
$12
$12
STERLING SILVER
1800 silver, averna, highland park 12yo, lime, ginger honey
$12
$12
QUEEN MAGIC
disaronno, malibu, red sourpuss, vodka, cranberry, pineapple
$12
$12
SOMETHING OLD, SOMETHING NEW
el gobernador pisco, kefir, chamomile, rhubarb, lime
$12
Wine by the glass
$13
SAUVIGNON BLANC
Fumees Blanche - France
$13
$10
PINOT GRIGIO
Frontera - Chile
$10
$13
CHARDONNAY
Wente - California
$13
$12
ROSÉ
Adobe - Chile
$12
$12
RIESLING/ Gwtz
Hardy's Stamp - Australia
$12
Wine by the glass
$14
PINOT NOIR
Robert Mondavi - CA
$14
$13
TEMPRANILLO
Camp Vieja - Spain
$13
$14
CAB/CAB FRANC
LasMoras - Argentina
$14
$14
CHIANTI CLASSICO
Gabbiano - Italy
$14
$13
MALBEC
Don David - Argentina
$13
